Prepare the Ingredients

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Ingredients:

Oatmeal – 1 cup (about 90g)

Baking powder – 1 teaspoon

Cinnamon – 1/2 teaspoon (or to taste)

Apple – 1 small, chopped

Banana – 1 ripe, mashed

Eggs – 3 large

Vanillin sweetener – 1 teaspoon (or sweeten to taste)

Cranberries – 100g (fresh or dried)

Directions:

Prepare the Ingredients:

In a blender, combine the oatmeal, baking powder, cinnamon, chopped apple, mashed banana, eggs, and vanillin sweetener. Blend until smooth.

Add Cranberries:

Gently fold the cranberries into the blended mixture.

Bake:

Lightly grease a large mug or small baking dish. Pour the mixture into the prepared mug. Bake in a preheated oven at 180°C (360°F) for 35 minutes, or until the top is golden and a toothpick comes out clean.

Serve:

Let it cool slightly before enjoying.

Serving Suggestions:

Serve with yogurt or a drizzle of honey for added sweetness.

Pair with tea or coffee for a comforting breakfast.

Cooking Tips:

Ensure the mixture is blended thoroughly before baking.

Customize by adding nuts, raisins, or other fruits for extra texture.

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